Discoveries Magazine

Cedars-Sinai

diet

Disparaging Asparagine

Asparagine, a nonessential amino acid commonly found in food, may hold a key to limiting the spread of an often-deadly type of breast cancer.

You Are What You Ate

Suzanne Devkota, PhD, a Cedars-Sinai research scientist, parses the relationship of diet, the gut microbiome, and disease.